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Gordo's Blog

Queso Hot Dog

  Makes 4 Servings INGREDIENTS 4 hot dogs  4 hot dog buns 1 (16-ounce) container Gordo’s Original Cheese Dip 1/2 cup chopped tomatoes 1/2 cup chopped red onion  1/2 cup fried onions, such as French’s 1/4 cup pickled jalapeños  HOW ... Read It

Queso Burger

  Makes 4 burgers INGREDIENTS 1 pound ground beef 1 (1-ounce) packet taco seasoning 4 hamburger buns About 1 cup Gordo’s Cheese Dip (Original, Mild, or Hot), heated according to package instructions Pickled jalapeño slices, as desired 4 slices tomato ... Read It

Mac and Cheese Bowl

  Makes 4-6 servings INGREDIENTS: 2 cups elbow noodles  2 cups fresh broccoli florets  1 (16-ounce) container Gordo’s Original Cheese Dip 4 cups shredded rotisserie chicken meat (about 1 small rotisserie chicken) 1 cup halved cherry tomatoes, optional  Sliced Green ... Read It

Slow Cooked Walking Tacos

  Makes 8-12 servings  INGREDIENTS 2 pounds ground beef  1/2 cup chopped white onion 1 (1-ounce) packet taco seasoning  1 (16-ounce) container Gordo’s Mild Cheese Dip  12 (1-ounce) bags Fritos, or chips of choice, as needed  Toppings of choice, such ... Read It

Broccoli and Cauliflower Casserole

INGREDIENTS: 1 small head of cauliflower 1 head broccoli 2 tablespoons butter 1 16oz container of Gordo’s Cheese Dip Original 1 8oz package shredded cheddar and jack cheese Salt and pepper to taste HOW TO PREPARE: Preheat oven to 425 ... Read It

Corned Beef Grilled Cheese

INGREDIENTS: 1 1/2 tablespoons unsalted butter 1 small onion 1 tablespoon sugar 2 ounces deli-sliced corned beef, cut into strips 2 teaspoons Worcestershire sauce 1 tablespoon whole-grain mustard 1 cup grated jarlsberg cheese (about 4 ounces) ½ cup Gordo’s Cheese ... Read It

Mini Shepherd’s Pie

INGREDIENTS: Cooking spray Muffin tin or 8 small porcelain ramekins (4oz) 2 tbsp. all-purpose flour, plus more for prep surface 1 tbsp. extra-virgin olive oil 1 large onion, chopped 2 Carrots, peeled and chopped 2 cloves garlic, minced 1 lb. ground beef 1 cup frozen peas ... Read It

Chicken Green Chile Tamales

INGREDIENTS: For the dough: 3 cups of masa harina (aka corn flour) 12 oz of chicken broth 1 tsp of baking powder 1 tsp salt 2/3 cup lard (or shortening) 20 dried corn husks Filling: 2 chicken breasts, cooked and ... Read It

Grilled Cheese

INGREDIENTS: Thick cut Texas toast bread Gordo’s Mild Cheese Dip 4- 6 slices of Colby jack cheese 2 slices of tomato Bacon optional HOW TO PREPARE: Start off by getting your Texas toast nice and toasty. Place the cheese on ... Read It

Stromboli

    INGREDIENTS: 1 tube of pre-made refrigerated pizza dough 12 slices of ham 15-20 slices of pepperoni ½ cup of pizza sauce ¾ cup shredded mozzarella cheese 1 container of Original Gordo’s Cheese Dip 1 egg beaten Garlic powder, parmesan, ... Read It

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