16 oz. Gordo’s Cheese Dip, any variety
8 oz. breakfast sausage
1 cup salsa
Directions:
In a large skillet, cook the sausage, crumble and drain the excess grease.
To the sausage, add Gordo’s Cheese Dip and the salsa. Stir to combine.
Cook on medium heat until the mixture begins to bubble. About 5 minutes.
Serve with crackers, vegetables, pretzels or bread.
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