Gordo's Blog
Saturday, September 25, 2010
INGREDIENTS: 1 pound lean ground chuck 1 container Gordo’s Cheese Dip 1/4 cup onion – chopped fine 1/4 cup green pepper – chopped fine 1/2 teaspoon garlic powder 1 teaspoon yellow mustard 3/4 cup ketchup 3 teaspoons brown sugar 1 ... Read It
Tuesday, September 21, 2010
1 (16 oz.) package frozen meatballs 1 jar Prego spaghetti sauce 1 tub Gordo’s cheese dip 4 sub rolls Place meatballs and spaghetti sauce in a skillet. Slowly simmer meatballs and sauce 20-30 minutes. Melt Gordo’s cheese dip according to ... Read It
Monday, September 13, 2010
A simple fudge recipe to celebrate International Chocolate Day 1 bag semi-sweet chocolate chips 1 (14 oz) can sweetened condensed milk 1/4 cup butter Place all ingredients in large microwave safe bowl. Cook in microwave 3 to 5 minutes until melted. ... Read It
Thursday, September 9, 2010
Gordo’s cheese dip goes with football. If you tailgate, heat it up and pour over just about anything. Hotdogs, hamburgers, sandwiches and tortilla chips taste better with Gordo’s. If you are hosting a game day party, make a delicious casserole ... Read It
Friday, September 3, 2010
The good people at Gordos are working overtime to make sure you do not run out of cheese dip. We realize it is a holiday AND the beginning of football season. We are making almost 10,000 pounds of cheese dip a day! ... Read It