Gordo's Blog
Wednesday, August 29, 2018
Did this summer just fly by or what?! Labor Day is next weekend, which unfortunately means end of the summer is here (okay, I know technically it’s over September 22 but still). Summer is definitely my favorite time of year, ... Read It
INGREDIENTS: 1 tube of pre-made refrigerated pizza dough 12 slices of ham 15-20 slices of pepperoni ½ cup of pizza sauce ¾ cup shredded mozzarella cheese 1 container of Original Gordo’s Cheese Dip 1 egg beaten Garlic powder, parmesan, ... Read It
Thursday, August 23, 2018
INGREDIENTS: 1/4 cup unsalted butter 1 package white button mushrooms, sliced 1 package baby portobello mushrooms, sliced 1 white onion, diced 1 dried bay leaf 1 1/2 tablespoons all-purpose flour 6 stalks fresh thyme 2 cloves garlic, peeled 4 ... Read It
Wednesday, August 22, 2018
INGREDIENTS: 1 package egg roll wrappers 21 count pack 1 cup finely diced red bell pepper 1 cup corn kernels 1 cup black beans 1/4 cup sliced green onions 1/4 cup seeded and minced jalapeno pepper 1 cup shredded Monterey ... Read It
Monday, August 20, 2018
It’s the most wonderful time of the yearrrr! Okay, it may not be Christmas, but it’s time for the kids to go back to school. So basically Christmas for parents. It’s been a long, hot summer and I’m sure you ... Read It
Monday, August 13, 2018
What an eventful week in America! NFL football is back, the Perseids meteor shower lit up the sky, Trump sent out more tweets about Kanye West, and then it all came to thrilling end with the Teen Choice Awards last ... Read It
Monday, August 6, 2018
How many times in your life have you heard the phrase ‘breakfast is the most important meal of the day?’ Well I’m here to tell you it’s TRUE! Eating a substantial breakfast and then smaller meals during the day can ... Read It
INGREDIENTS: 6 eggs 16 oz of frozen hash browns (thawed out) 1 tsp salt ½ tsp of pepper ½ garlic powder 1 ½ cups of shredded cheddar cheese ¼ cup of milk ¼ cup of Gordo’s mild cheese dip 1 ... Read It