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Gordo's Blog

Lucky dishes for St. Patty’s Day

The luckiest day of the year is around the corner and all of the festive green celebrations are upon us. Although some may think all you need for a successful St. Patty’s Day celebration is a full glass of Guinness, ... Read It

The Ultimate Game Winning Recipes

Hola my cheese loving friends! It’s that time of year again…SUPER BOWL TIME! And what would I would I be to you if not a place to find the ultimate game winning recipes! Because let’s be real y’all, watching the ... Read It

Buffalo Cauliflower

  Serves 8 INGREDIENTS: 2.5 large head of cauliflower cut into florets 1 1/4 cup flour 1 1/4 cup water 5 teaspoon garlic powder 2.5 teaspoon paprika Salt and pepper to taste Cooking oil 1 1/2 cup buffalo sauce Serve with Gordo’s Spicy Ranch Dip  HOW TO PREPARE: Preheat oven to 450°F. ... Read It

Refried Bean Dip

INGREDIENTS:   2 can (16 ounces) refried beans 1 container Gordo’s Cheese Dip (Any Flavor)   1 package taco seasoning Tortilla Chips HOW TO PREPARE: Melt and stir together the beans, Gordo’s Cheese Dip and taco seasoning until smooth. Serve ... Read It

MEXICAN TURKEY BURGERS

INGREDIENTS: 1 lb ground turkey 93% lean 1 cup Gordo’s Salsa Any Flavor 2 tsp sea salt 1 tsp fresh ground pepper 2 cloves garlic minced 2 tsp dried cilantro or 2 tbs fresh chopped cilantro 1 whole avocado ½ ... Read It

Baby, It’s Cold Outside

Hello again my fellow cheese lovers. I actually really love saying that because I really feel that anyone reading this blog already has a lot in common with me. Sounds kind of strange but I’ve always had a deep love ... Read It

Cheesy Salsa Chicken Bake

INGREDIENTS: 4 boneless skinless chicken breasts Salt and pepper to taste 1 16-ounce jar Salsa Verde 8 ounces Pepper jack, Monterey jack, or Mexican blend cheese, shredded 1 cup Gordo’s Cheese Dip Original 3 small peppers, hatch or poblanos work well ... Read It

Bring on the Holidays and the Thanksgiving Sides

Hello fellow cheese heads! I hope everyone had a spooktacular Halloween! I, for one, feel like October came and went in the blink of an eye. Now that the holiday season is upon us, the days are really going to ... Read It

Broccoli and Cauliflower Casserole

INGREDIENTS: 1 small head of cauliflower 1 head broccoli 2 tablespoons butter 1 16oz container of Gordo’s Cheese Dip Original 1 8oz package shredded cheddar and jack cheese Salt and pepper to taste HOW TO PREPARE: Preheat oven to 425 ... Read It

EASY CHEESY POTATOES AU GRATIN

INGREDIENTS: 5 pounds russet potatoes 3 tablespoons butter 1 teaspoon mustard powder 2 cups of milk 1/2 teaspoon salt, plus more to taste 1/4 teaspoon black pepper, plus more to taste 1/2 cup Gordo’s Cheese Dip Original 1/4 cup shredded ... Read It

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